Eat Local to feature spiced pumpkin ale in tribute to Beaudesert Blue

Updated June 17 2019 - 11:55pm, first published June 13 2019 - 2:00am
CHEERS: Stuart Oppermann from Oppy's Fruit & Veg samples the Beauy & Blue pale ale signature beer for Eat Local Week. Photo: Luke Marsden

SCENIC Rim Brewery has collaborated with Stuart Oppermann from Oppy's Fruit & Veg ahead of 2019 Eat Local Week to create the unique spin on a traditional pale ale.

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